26th September 2011
The traditional debutante season had its comeback! The London Season - which raised £95,000 for The Children Trust - gave me a wonderful chance to volunteer as designer and choreographer of this iconic event in the Savoy Hotel’s ball room.
I got to work closely with Mikimoto, whose £5million worth of pearls adorned the debutantes, couture dress designer Phillipa Lepley who created the gowns, make-up artists and hair stylists from my art school University of the Arts London, sound and lighting engineers, society photographers and best of all - the makers of the massive Choccywoccydoodah white chocolate cake.
The traditional debutante season had its comeback! The London Season - which raised £95,000 for The Children Trust - gave me a wonderful chance to volunteer as designer and choreographer of this iconic event in the Savoy Hotel’s ball room.
I got to work closely with Mikimoto, whose £5million worth of pearls adorned the debutantes, couture dress designer Phillipa Lepley who created the gowns, make-up artists and hair stylists from my art school University of the Arts London, sound and lighting engineers, society photographers and best of all - the makers of the massive Choccywoccydoodah white chocolate cake.
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Lukas Kroulik and Phillipa Lepley with the debutantes of 2011, The Savoy
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| White chocolate cake by Choccywoccydoodah |
Singer Tallulah Rendall & magician Jakub Kroulik
